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Fir Needle Oil (Balsamea)

Additional information

Abies balsamea

1

Description

Description

Fir Needle Oil (balsamea) is derived from the needles of the balsam fir tree, scientifically known as Abies balsamea. It is an evergreen tree native to North America. The oil is obtained through steam distillation of the needles, resulting in a fresh, woody, and balsamic aroma.

The oil is known for its therapeutic properties, including its ability to promote respiratory health, relieve muscle and joint pain, and provide a sense of grounding and relaxation. In aromatherapy, it is often used to improve focus, alleviate stress, and create a calming atmosphere. Additionally, Fir Needle Oil is a common ingredient in skincare products due to its cleansing and purifying properties.

Medicinal use: It is used medicinally for respiratory conditions like coughs, colds, and congestion. It acts as an expectorant and bronchodilator, helping to clear airways and provide relief. The oil also has analgesic and anti-inflammatory properties, making it beneficial for muscle and joint pain. Its antimicrobial properties can support immune function.

Cosmetic use: It is often added to skincare products for its astringent and cleansing properties, making it suitable for oily and acne-prone skin. The oil can also be found in hair care products to promote healthy hair growth and provide a fresh, invigorating fragrance.

Aromatherapy use: Its fresh and woody aroma helps to promote relaxation, reduce stress, and create a calming atmosphere. It is also known to support respiratory health and can be used in diffusers, inhalers, or massage blends for its therapeutic benefits.

Interesting fact – The process of steam distillation is employed to extract fir needle oil from the needles of young branches of the silver fir tree.

Additional information

Additional information

Abies balsamea

1

Product Details
  • Botanical name: Abies balsamea
  • CAS No.: 8021-28-1
  • Botanical Source / Part of the Plant: Needles & Twigs
  • Method of Extraction: Steam distillation
  • Odour / Organoleptic: Characteristic sweet woody scent of pine
  • Chemical constituents: Limonene, Alpha Pinene, Beta Pinene, L-Bornyl Acetate, Camphene
  • Crop Season:February : March – September
  • Colour /Appearance: Pale yellow to greenish liquid
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We believe the above information to be correct but should be used as a guide. Kanta Enterprises Private Limited shall not be held responsible for any damage or injury resulting from contact with the above.