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Fennel Oil Sweet

Additional information

Foeniculum vulgare

1

Description

Description

Sweet Fennel Oil, derived from the Foeniculum vulgare plant, is highly valued for its aromatic and therapeutic properties. It has a sweet, herbaceous scent and is known for its various uses in traditional medicine, skincare, and aromatherapy. Medicinally, it is believed to aid digestion, alleviate menstrual discomfort, and support respiratory health.

In skincare, it is used for its toning and rejuvenating effects. In aromatherapy, Sweet Fennel Oil is valued for its calming and uplifting properties. It blends well with other essential oils such as lavender, Geranium, Rose, Ylang Ylang, lemon, and rosemary, making it a versatile choice for various applications.

Medicinal use: Sweet Fennel Oil is known for its medicinal benefits, including aiding digestion, relieving gastrointestinal issues, and reducing menstrual discomfort. It is also used to support respiratory health, promote lactation in breastfeeding mothers, and assist in detoxification. Its calming properties make it beneficial for reducing stress and anxiety as well.

Cosmetic use: It is known to promote healthy-looking skin, improve the appearance of fine lines and wrinkles, and balance oily or acne-prone skin. Its natural fragrance is also utilized in perfumes, soaps, and other personal care products.

Aromatherapy use: The oil is often used to promote relaxation and ease feelings of anxiety and stress. It is believed to have calming properties that help soothe the mind and enhance emotional well-being. The oil is commonly used in diffusers, massage oils, and bath blends to create a calming and uplifting atmosphere.

Interesting fact – The distinctive fragrance of fennel is reminiscent of anise, lending fennel oil its delightful scent reminiscent of licorice.

Additional information

Additional information

Foeniculum vulgare

1

Product Details
  • Botanical name: Foeniculum vulgare
  • CAS No.: 8006-84-6
  • Botanical Source / Part of the Plant: Seeds
  • Method of Extraction: Steam distillation
  • Odour / Organoleptic: characteristic, sweet, slightly peppery, spicy odour
  • Chemical constituents: Trans-Anethole, Fenchone, Methyl Chavicol, p-Anisaldehyde
  • Crop Season: April – May
  • Colour /Appearance: Colourless to pale yellow mobile liquid
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We believe the above information to be correct but should be used as a guide. Kanta Enterprises Private Limited shall not be held responsible for any damage or injury resulting from contact with the above.